Hello friends! We are looking for help in the kitchen this event (player and/or staff) to help keep things moving smoothly. We are specifically looking for people (preferentially staff, but we will also take player volunteers) for the following roles:
Meal Captain (Saturday breakfast/dinner, Sunday breakfast): be in the kitchen during a peak meal time (~an hour per shift), help organize 1-3 other volunteers to make simple food to order for people (sandwiches, eggs, pasta primarily).
Snack Captain (Friday night, Saturday morning, Saturday afternoon, Saturday night, Sunday morning): be available in the tavern to make basic food for people (sandwiches, instant noodles, microwaved food etc).
Beyond this, we'll be looking for help running dishes and helping our meal captains throughout the event -- if you want to commit now to helping out in any timeslot, we appreciate you, but we're also happy to have drop-in help during meals and whenever we have a load of dishes.
If you want to claim a slot in advance, reply to this post with the slot you're volunteering to help with. We will also have a sign-in sheet in the kitchen for people to track their time assisting during the event -- please use the sheet EVEN IF YOU SIGNED UP IN ADVANCE so we know how long you spent helping out!
If you're covering a shift and for any reason need to be away unexpectedly for a major block of time, please let staff know, and we'll get someone out to cover for you!
There's no meal-planning. It's more like being a short-order cook, and we've already supplied the ingredients. (Mostly it's making sandwiches or heating cup-o-noodles or such.)
Okay. So what are the ingredients you have and what are you expecting people to make with them for each meal? Are you expecting people to be doing specific orders per person or is this like last event where meals are just bulk make things until people stop taking plates?
Outside of Saturday "dinner", it will be making sandwiches, etc, when people want them. The shifts don't really line up with mealtimes, because there are no set mealtimes. People can come eat when they are hungry.
Saturday dinner will be probably be a pasta dish again (easy to prepare in bulk and serve quickly by the bowl). Both breakfasts will have eggs. The "meal captain" shifts exist because we hope to have more than 1 person in the kitchen during them, so someone can cook and watch the stove while someone else takes orders and serves.
(We'll have ingredients once the shopping is done, but I expect it to be the same as last event: bread, ham, turkey, cheese, peanut butter, jelly, condiments... with other things like cup-o-noodles or other easy-to-prepare things. And several dozen eggs for each morning. This is basically the same food as last time, with a few modifications. The difference is that only people on-shift will be in the kitchen making food.)
Hello friends! We are looking for help in the kitchen this event (player and/or staff) to help keep things moving smoothly. We are specifically looking for people (preferentially staff, but we will also take player volunteers) for the following roles:
Meal Captain (Saturday breakfast/dinner, Sunday breakfast): be in the kitchen during a peak meal time (~an hour per shift), help organize 1-3 other volunteers to make simple food to order for people (sandwiches, eggs, pasta primarily).
Snack Captain (Friday night, Saturday morning, Saturday afternoon, Saturday night, Sunday morning): be available in the tavern to make basic food for people (sandwiches, instant noodles, microwaved food etc).
Beyond this, we'll be looking for help running dishes and helping our meal captains throughout the event -- if you want to commit now to helping out in any timeslot, we appreciate you, but we're also happy to have drop-in help during meals and whenever we have a load of dishes.
If you want to claim a slot in advance, reply to this post with the slot you're volunteering to help with. We will also have a sign-in sheet in the kitchen for people to track their time assisting during the event -- please use the sheet EVEN IF YOU SIGNED UP IN ADVANCE so we know how long you spent helping out!
If you're covering a shift and for any reason need to be away unexpectedly for a major block of time, please let staff know, and we'll get someone out to cover for you!
If interested, is there someone should be reaching out to to figure out what ingredients, kitchenware, etc have to plan out a meal with?
Is there also any dietary restrictions should know of and be planning around?
I'd be potentially interested in helping with Saturday morning breakfast.
There's no meal-planning. It's more like being a short-order cook, and we've already supplied the ingredients. (Mostly it's making sandwiches or heating cup-o-noodles or such.)
Okay. So what are the ingredients you have and what are you expecting people to make with them for each meal? Are you expecting people to be doing specific orders per person or is this like last event where meals are just bulk make things until people stop taking plates?
Outside of Saturday "dinner", it will be making sandwiches, etc, when people want them. The shifts don't really line up with mealtimes, because there are no set mealtimes. People can come eat when they are hungry.
Saturday dinner will be probably be a pasta dish again (easy to prepare in bulk and serve quickly by the bowl). Both breakfasts will have eggs. The "meal captain" shifts exist because we hope to have more than 1 person in the kitchen during them, so someone can cook and watch the stove while someone else takes orders and serves.
(We'll have ingredients once the shopping is done, but I expect it to be the same as last event: bread, ham, turkey, cheese, peanut butter, jelly, condiments... with other things like cup-o-noodles or other easy-to-prepare things. And several dozen eggs for each morning. This is basically the same food as last time, with a few modifications. The difference is that only people on-shift will be in the kitchen making food.)
I plan to be helping with dishes after meals/whenever but can sign up for more specific shifts if needed!